Freshly made soup with warm petit pain
Battered Whitby scampi with tartare sauce
Sliced smoked chicken breast with balsamic glaze
Garlic bread petit pain baked with our garlic butter
All our pies are freshly baked in our kitchen EVERY day. Please see our special boards over the fire place.
Meat & potato pie This is our best seller, it’s been on our menu for 30 years served with mushy peas and pickled red cabbage
Chicken, honey and mustard pie
Chicken, bacon and leek pie
Battered Whitby scampi with chips, peas, salad and tartare sauce
Bilberry pie with fresh cream or ice cream
Traditional sherry trifle with fresh cream
Ice cream with Cointreau or Kahlua
Rich vanilla ice cream with Madeira soaked raisins
Cheese & biscuits
Please note: There is a 10% service charge for all parties of 10 and over and we only present one bill for these parties.
While we are happy to take bookings for tables please be patient at busy times if your table is not immediately available.
The menus on this site are subject to change